Classic grill pan 28cm

A classic forged grill pan made from a single sheet of steel Skilled blacksmith Albert Carl Turk started Turk in 1857 and we have a factory in Germany's iron production center and continue to make it with the same formula for over 150 years. The Turk grill pan is forged by heating and forging at high temperatures, and is an original Zakka Works product with both hands. It can also be used for baking dishes such as gratin and roasting meat, or for soothing dishes like sukiyaki. Compared to Teflon processing, it conducts better heat and provides better heat retention, and allows you to fully expand the flavor of your ingredients. It is strong and solid, so it will not degrade even when cooked. The more you use it, the better you cook, and the texture will be more delicious. Easy to break in. Start with a light detergent, then pour oil evenly into the grill pan, then fry with vegetable crumbs such as potatoes or carrots and fry with a teaspoon salt. When the vegetables go through the fire and the bottom of the grill pan starts to be black, you are finished baking. As these throws are hand made, sizes may vary slightly from